Share It


Price: ₹2,890.00 - ₹2,180.00
(as of Aug 04, 2021 02:35:17 UTC – Details)



The Kadai is a staple utensil in Indian kitchens for centuries. Mainly used to cook vegetables, this Kadai brings the best to your kitchen! The Integrated layer of aluminium right through, even at the bottom helps in faster cooking and in efficient heat retention that helps to keep food warm for a long time. Its Triple layer with the superior Food Grade 18/8 stainless and SS 430 magnetic stainless steel that supports Induction cooking. Cookware range for Industrial and Home Chefs with 60 Months Warranty.

Is Discontinued By Manufacturer‏:‎No
Product Dimensions‏:‎35.1 x 24 x 13.8 cm; 1.42 Kilograms
Date First Available‏:‎29 January 2017
Manufacturer‏:‎vinod cookware
ASIN‏:‎B01NHBV5JY
Item model number‏:‎Platinum Kadai with lid 24cm 2.5ltr
Manufacturer‏:‎vinod cookware, 57, Evergreen Industrial Estate, Shakti Mill lane, Near Mahalaxmi Station, Mumbai – 400011
Packer‏:‎57, Evergreen Industrial Estate, Shakti Mill lane, Near Mahalaxmi Station, Mumbai – 400011
Item Weight‏:‎1 kg 420 g
Item Dimensions LxWxH‏:‎35.1 x 24 x 13.8 Centimeters
Net Quantity‏:‎1 Count
Included Components‏:‎Stainless Steel Triple Layered (TRI PLY) Deep Kadai with Stainless Steel Lid (24cm, 2.5 Litre)
Generic Name‏:‎Kadai

LAYER 1-Food Grade 18/8 stainless steel used in the inner surface for healthy cooking. 18/8 stainless steel is the most superior stainless steel which is rust free
LAYER 2-Encapsulated layer of aluminium right throughout the cookware to ensure even heat distribution, less cooking time and minimum burning of food.
LAYER 3-SS 430 magnetic stainless steel used as the 3rd layer, making cookware induction friendly.
Requires less cooking oil
Riveted sturdy handle
Hygienic cooking
Package Content: 1- Kadai and 1- lid